WEDDINGS

Interested in working with the Baked Lab for your big day?

Check out our Current Menu & FAQs Below and click to start a conversation.

The Baked Lab is currently accepting requests for the 2022 Wedding Season..

Inquire Here!

Wedding FAQs

How much do wedding cakes cost?!

Generally speaking...

* 1 Tiered Cakes start at: $175 (feeds approx. 20-60)

* 2 Tiered Cakes start at : $350 (feeds approx. 42-85)

* 3 Tiered Cakes Start at: $695 (feeds over 80)

Pricing for custom cakes is set at a baseline. The price of your goods depends on the intricacies of your dream. Prices for custom wedding cakes are determined based on size and decoration and generally start at $6 per serving and increase based on design and complexity.

All cakes are made 100% from scratch. It’s important to me that your cake tastes as great as it looks.

How do cake servings work?

In general, our standard servings are comprised of 4 layers of cake and 3 layers of filling. Cake slices are approximately 1”x2”x5”, though they can slightly vary.

How do I book my event with you?

Consultation can be initiated by email shawn@thebakedlab.com or by using our online form here.

As a baker and designer, I’m very interested in working closely with my clients to create the desserts of their dreams. After some initial conversation, you’ll be provided with a quote outlining the details of your event. A deposit of $100 is due within one week to secure your booking.

Do you work with fondant?

On occasion. Though most of our cakes are made using Swiss Meringue Buttercream and sometimes chocolate ganache. Let us know if you’re looking for a fondant cake and we'll see what we can do!

Can you decorate my cake with flowers?

We're happy to work directly with your florist to decorate your cake using flowers that match the rest of your event. Your florist is not permitted to decorate any of our work themselves.

Do you offer more than cake?

You bet! We LOVE working with clients to create the dessert table of their dreams. From panna cotta, macarons, cream puffs, and much more, we offer a variety of treats to please your aethetic and hungry guests!

Dessert offerings also begin at approx. $6 per serving.

Do you deliver?

Yes, delivery can be arranged in advance and is subject to availability. Delivery pricing starts at $75 and is based on distance from the kitchen. Tiered cakes must be delivered. If you decide to pick up your cake from the kitchen, we are not responsible for any damage once it has left the premises.

How do I transport my cake?

For pick up orders, we recommend that cakes be transported on a flat surface in your vehicle (the floor or boot space) with the air conditioning on. Cake should be stored in the fridge, especially prior to any transport and brought to room temperature (around 45 minutes - 1 hour) prior to serving,

What happens if I need to change my order?

Any major changes to your order less than two full weeks before the required delivery date may incur a fee to cover the reworking of the cake design and/or loss of work already completed on the order. DEPOSITS ARE NONREFUNDABLE. Refunds will not be issued for cancellations within 3 weeks (21 days) of the delivery date

Can you accommodate dietary restrictions?

Although we can offer GF and DF treats, all cakes are made in the same kitchen where nuts, gluten and dairy are present.

Do you offer cake tastings?

Yes! Cake Tastings are offered once a month or by appointment. Please reach out for more information!